Is breakfast pizza good for you? The Shocking Truth!
Chef- Emily
This Avocado & Smoked Salmon Breakfast Pizza is a nutritious and delicious way to start your day. It combines crispy whole wheat tortilla, creamy avocado, protein-rich smoked salmon, and fresh toppings for a balanced and flavorful meal.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Breakfast
Cuisine American, Healthy
- 1 whole wheat tortilla or pita bread
- ½ ripe avocado mashed
- 3 ounces smoked salmon
- ¼ cup red onions thinly sliced
- 1 tablespoon capers optional
- ½ teaspoon black pepper
- 1 teaspoon lemon juice
- 1 teaspoon olive oil
- ¼ teaspoon dried dill optional
- 2 tablespoons cream cheese or Greek yogurt for extra creaminess
Prepare the base: Lightly toast the whole wheat tortilla or pita bread until crispy.
Spread the avocado: Mash the avocado in a bowl and mix it with lemon juice, black pepper, and olive oil. Spread evenly over the toasted base.
Add creaminess: Spread a thin layer of cream cheese or Greek yogurt over the avocado for extra richness.
Layer the smoked salmon: Arrange slices of smoked salmon evenly over the pizza.
Top with onions and capers: Add thinly sliced red onions and capers for extra flavor.
Season and garnish: Sprinkle with dried dill and a little extra black pepper.
Slice and serve: Cut into quarters and enjoy immediately.
- For extra crunch, use a whole grain flatbread instead of a tortilla.
- To make it dairy-free, skip the cream cheese and add more avocado.
- Serve with a side of fresh fruit or a green smoothie for a balanced breakfast.
Keyword avocado pizza, Breakfast pizza, healthy breakfast, smoked salmon pizza